Pork Scratchings Cream with Red Onions
1.050.- HUF
Fresh Home - made Cream Cheese with Vegetables
1.050.- HUF
Duck Liver Pâté with Onion Marmalade
1.790.- HUF
Szirmay Wine Snacks
Smoked Sausage, Smoked Fat, Fresh Home - made Cream Cheese,
Pork Scratchings Cream, Duck Liver Pâté and Onion Marmalade
2.000.- HUF
Potato Pancake served with Sautéed Duck Liver and Apple with Honey
1.790.- HUF

Soups

Chicken Soup with Vermicelli and Vegetables
720.- HUF
Boletus Soup with Sour Cream
820.- HUF

Main Courses

Pan-fried Vegetables with Grilled Cottage Cheese
1.800.- HUF

Grilled Trout with Sautéed Vegetables

2.400.- HUF
Chicken Breasts in Seeded Mustard Sauce served with Mashed Potatoes and Steamed Vegetables
2.100.- HUF

Ironed Chicken Leg Fillets with Fried Potatoes and Mixed Salad
2.100.- HUF
Grilled Chops with Sautéed Duck Liver, Potato Pancakes and Home-pickled Vegetables
2.400.- HUF

Pork Medallions roasted with Cow's Cheese from Mád,

served with Fried Potatoes and Geen Salad

2.450.- HUF

Zempléni Venison Stew with "Sztrapacska" - Potatoes Noodles
2.300.- HUF

Sirloin Steak with Herbed Butter served with Fried Potatoes and Mixed Salad

2.700.- HUF

"Sztrapacska" - Potatoes Noodles with Ewe - cheese and Bacon

1.300.- HUF

Tenderlion / Chicken Breasts Fried in Breadcrumbs with Roast Potatoes or mixed Salad

2.100.- HUF
The Winery Owner’s Favourite (a dish for two)
Mixed Roasts including Ironed Chicken Legs, Roast Chops Rolled in Bacon, Grilled Chicken Breasts and Tenderloin, Sautéed Duck Liver, Fried Potatoes, Salad
5.000.- HUF

Desserts

Wine - House Cake (Cheese tart flavoured with Aszú and Raisins)
820.- HUF
Chocolate Truffles filled with Raisins Soaked in Aszú Pomace Brandy
820.- HUF
Curd Fritter with Home-made Jams
(apricot, plum, sour cherry)
650.- HUF

Salads

Tomato salad
420.- HUF
Cucumber salad
420.- HUF
Cabbage salad
320.- HUF
Mixed salad
520.- HUF
Home-pickled Vegetables
450.- HUF
Leavened Gherkins
450.- HUF

Dine with Wine Menus with the Szirmay Manor’s Wines

1.

Duck Liver Pâté with Onion Marmalade
Tokaji Furmint (Late Harvest) 2008 sweet (100 ml)
Chicken Breasts in Seeded Mustard Sauce served with Mashed Potatoes and Steamed Vegetables
Tokaji Furmint - Muscat Lunel Cuvée 2008 dry (100 ml)
Chocolate Truffles filled with Raisins Soaked in Aszú Pomace Brandy
5-puttony Aszú 2005 (50 ml)
5.300.- HUF

•••

2.

Home-made Pork Scratchings Cream with Red Onions
Tokaji Furmint 2008 dry (100 ml)
Zempléni Venison Stew with Dumplings
‘‘Priests’ Wine’ Kadarka 2008 dry – Ménes, Arad Foothills (100 ml)
Curd Fritter with Home-made Jams
Tokaji Szamorodni 2004, sweet (50 ml)
5.100.- HUF

•••

3.

Fresh Home - made Cream Cheese with Vegetables
Tokaji Hárslevelű 2006 dry (100 ml)
Grilled Chops with Sautéed Duck Liver, Potato Pancakes and Home-pickled Vegetables
‘‘Priests’ Wine’ Kadarka 2008 dry – Ménes, Arad Foothills (100 ml)
Wine - House Cake (Cheese tart flavoured with Aszú and Raisins)
5 - puttony Aszú 2005 sweet (50 ml)
5.400.- HUF

•••

4.
Boletus Soup with Sour Cream
Tokaji Szamorodni 2002, dry (100 ml)
Pan - fried Vegetables with Grilled Cottage Cheese
Tokaji Furmint - Muscat Lunel Cuvée 2008, dry (100 ml)
Curd Fritter with Home - made Jams
Tokaji Szamorodni 2004, sweet (50 ml)
4.500.- HUF

Prices include VAT and are in HUF.

Last Updated (Wednesday, 21 December 2011 10:20)